by Thomas | Jan 16, 2021 | Bar and Tavern
The COVID-19 pandemic has changed almost every aspect of our life and has certainly complicated business activities from many points of view, including the aspect of insurance coverage. In this period marked by uncertainty and unpredictability, bar owners are faced...
by Thomas | Jan 13, 2021 | Bar and Tavern
Whether you are the owner of a restaurant that does or does not provide home delivery, you operate a food truck or you have any other type of food service business, you need to get not only a general liability insurance and workers compensation insurance, but also...
by Thomas | Dec 31, 2020 | Bar and Tavern
Yes, you do, if your restaurant and bar are separate facilities; otherwise, insurance for facilities that serve either food, alcohol, or both is the same, whether they are called bars, restaurants, diners, cafeterias etc. Whether you are the owner of a restaurant or a...
by Thomas | Dec 26, 2020 | Bar and Tavern
There are countless situations in which bar owners or managers get insurance for 2-3 years, after which, since they had no incident, they stop paying for an annual insurance plan. This is definitely a mistake, because there are lots of unexpected things that may...
by Thomas | Oct 28, 2020 | Bar and Tavern
For food businesses, insurance can be extremely essential. If you own a restaurant or a pizza place, business might be slow or down entirely during events like COVID-19, but many of the restrictions are temporary. As a result, you have to think about your properties,...
by Thomas | Oct 11, 2020 | Bar and Tavern
It might have been your dream to own a cool tavern or a bar for a long time. Now that your wish has come true, however, you’ll find there are many unique and tricky situations that arise in a bar that you won’t find in most restaurants, pizza places or other food...
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